Whenever I'm hungry for pizza, I choose Grimaldi's. I've tried other "great" pizza places recommended by friends, but their pizzas just don't compare. Some hints: We used to ask for extra sauce but have found that it's not much different from the regular portion, so we save the money on this one. I only wish they wouldn't charge for ingredients on the whole pizza if you just want them on half. For instance, I love mushrooms on my pizza, but my husband does not. If I want to have them on my half, I have to pay for them on the whole pizza. I agree with another reviewer that wine nights make it even better. It's a great way to try out different wines and eat a great pizza. Occasionally, the pizza has come out a little more done than I prefer, and I've had to ask them to re-make it. Such is the chance you take with coal oven pizza. If you want a salad, definitely plan to share because they are huge! On the whole, my experiences have been great here. In fact, I think take-out is in order for tonight.
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