We have been their loyal customer since they opened about 2-3 years ago. Their service is excellent. I work in hospitality industry for many years, in my opinion, this is the one of the few restaurants in San Antonio that provides high caliber customer service. It is a great place to entertain business or personal guests. Their manager, Long, is very knowledgeable in wines and the prices are reasonable. Watch out though: reservations are highly recommended on Friday & Saturday nights - usually call ahead at least a week or so. Our favorite meats are: house special, beef ribs and sirloin, usually completed our meal with the papaya creme as dessert.
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