After a long day of driving and visiting each of the three old Spanish missions in the area, we stopped in for dinner. The dining room was arts and crafts style with a southwest flavor. While there, check out the hotel lobby and the fence. We each had the Pack green chili chicken enchiladas. They were served with a green chili cream sauce and they were delicious. Neat place to eat fresh food at reasonable prices. There were many locals there and live folk music the night we went.