This is decent - the food is tasty and fresh enough - it's just not super auhentic Thai cuisine. The sauce served with the spring roles is a horrible orange/red concoction that is so thick with sugar, it's nearly inedible. A safe bet when you want Thai so long as you know it's not all the way there.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.