Came to celebrate after my niece's graduation. The menu appealed to the young and old, meat eaters, vegetarians and vegans. They us local food so it was all fresh. Lots of choices but the BEST Hueveos Rancheros I have ever eaten but since a local suggested them I should have known. Others enjoyed the pasta primavera. As an "older" aunt I decided to join the younger people in a drink. They have "mixologists" who have created all kinds of wonderful drinks. I enjoyed the Strawberry Mama. The atmosphere was easy and we enjoyed sharing this special time in a leisurely manner. Highly recommend.
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