Went on a busy Saturday night, and were fortunate to quickly get table for 4. Eclectic atmosphere, but fun, younger casual crowd but a good mix. Beer and wine list top notch, lots of craft brews on tap and an extensive bottle beer and decent wine selection- menu was limited, but varied and maybe not as french as older reviews note with lots of emphasis on fresh local- all dishes came with seasonal veggies and not just basic by any means- lentils, fried grits, truffle fries, Brussels sprouts-
fish was top notch (grilled corvina or salmon) and short rib special was great.
good service, though busy- very nice and accommodating- more than reasonable prices too- will be back.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.