Wife and I ate here on our vacation, and thought the food was very good, and the staff was very friendly and accommodating. They were super busy, and it sounds like they haven't been open very long, so we cut them some slack on the speediness of the service. I thought the elk meatballs were good! The 18% tip pre-calced on the bill isnt something I see often, but thats fine - we tipped above that anyway. As a point of reference, we ate at Local Ocean in Newport and Alloro in Bandon on the prior 2 nights. I wouldn't put Porcini on the same level yet, but its in the ballpark.