Now, I live 60 miles away from Albuquerque, so about the only time I go is to drop someone off at the airport. However, I can't wait because when I'm done dropping them off I head for the Anatolia Doner Kebab House. I Love the food the most. I Love the cook next. Why? Because, I've been learning Turkish on the internet for at least 6 months, maybe longer and Mehmet, the cook and the owner, actually speaks Turkish and he is never too busy to listen to my attempts and reply with the response I am expecting. If you are in down town Albuquerque I recommend this highly. If you need or want wine or beer with your lunch you are sorry out of luck for the present. I understand from Mehmet that they are planning a move in mid
September and the new place - near by - bill be able to serve spirits. For now, enjoy the great food!!!!