Great atmosphere and service. Great bread. Foods had a pleasant appearance and were garnished well. Had "katz meow" appetizer. Shrimp portion was good but crab meat tasted like pickeled tuna. Spinach salad with warm bacon dressing was actually very cold but were quickly brought a side of warm dressing on request and salad was very good. Filet not as good as the ones I purchase at staples street market and throw on the grill and not as tender as Outbacks. Prime rib good but not as tender as some I've had in less expensive steak houses. Creame bruele seemed as though the carmelized portion had been done ahead of time and put in fridge which is a shame in a restaurant of this caliber.