It seemed like a good place in downtown. The servers were nice. But we had to wait an hour for the appetizer and were then informed we would have to wait another hour for the main course. We decided to leave before that. The restaurant wasnt full but they were seriously short handed. The owner/manager was waiting the tables, cooking and managing the desk and even bar tending. Talk about multi tasking.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.