My husband and I ate here yesterday. It was close to our hotel. Walking up to the door there were 4 employees sitting on an outside table smoking. After we went in we were seated promptly. There were 2 more employees sitting at the bar with friends drinking. Maybe 6 tables occupied at the time.Atmosphere was good and our food was pretty good. I saw on their chalkboard 'bourbon bread pudding'. I was thinking about it but noticed an employee bring out 2 large hotel pans , loaves of bread and bags of fruit to a booth next to us. Proceeded to start ripping bread apart into the pans. Both the waiter and waitress on the floor went over and started in. Then the hostess. No one had gloves on. All if them touched their faces, hair, mouths, menus etc and then kept putting their hands into the pan of bread and fruit. 2 of them ate some fruit off the top and put their hands back in. It was disgusting. It seemed like an employee social hour not a restaurant. We left rather quickly.I asked my husband if I should talk to the manager and he said "let it go. Obviously since this was happening on the floor of the restaurant he didn't care".
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