This is one of my favorite restaurants in SLC. The roasted red pepper hummus is divine. The fish is always cooked perfectly and if it has skin it is super crisp. Other favorites are their cheese platter and the fennel salad.
Service is prompt and courteous and atmosphere is modern and comfortable.

We were so pleased with this restaurant that we dined here twice. My favourite dish was one you rarely find in the UK - roast bone marrow - not to every taste but delicious. The menu goes way beyond the usual 'steak and chicken' offerings so, for example, my partner had crab stuffed peppers and my main was bacon wrapped chicken, the first time, then duck pasta. Staff were helpful and very good with allergies. The place itself is attractive with both tables and booths.

My fiancé picked this place for a business meeting I had and it did not disappoint. Food, atmosphere and service were great. Very relaxed atmosphere and had a great time interacting with our vendors.

A very relaxing dinner with attentive, but not overly so, service. We loved the steak (add foie gras - it was so good!). The scallops were very fresh with excellent texture. We will be coming back!

Private room dinner with 14 guests and only one waiter was always going to be an issue!
Meals were good, I had the Salmon and it was cook perfectly but some of the other meals were not quite cooked to the guests request. Wine selection was good as were the after dinner drink selection. Worth a try and I am sure in a smaller group it would have delivered more.