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Description: THE DISHES These are prepared with creativity and passion but also with the utmost respect for the culinary traditions of regional Italy. The main menu is predominantly pasta based but you will also enjoy risottos, salads. meats, seafood and one of Fabio's specialities lacto-vegetarian dishes. The menu is ever changing depending on the availability of fresh produce so always take a look at the board for the latest chefs specials. Various appetizers and bruschetta, for example, can be the start of a great meal or simply accompany a quality glass of wine. WINES The wines from various regions are being continually enriched with new labels especially chosen by the chef to accompany the menu and ensure perfect harmony with your food. Stored with care in a temperature controlled wine cellar the choice of wines maintain a balance between affordability and value and the pleasure of savouring fine wine. Always offering new discoveries and also offer 250ml bottles for you to enjoy.