I've eaten at other stores in this chain and am glad they finally opened one in my area.
I've only been to this location once and it definitely deserves my repeat business. Service was attentive without being intrusive. The server even asked if I wanted lemon in my ice water. Most places just assume that everybody likes a lemon slice in their water. I don't, so that was a happy start to the evening.
We didn't try appetizers. A small loaf of bread arrived with our drinks.
I had a 12 ounce prime rib and my companion the small filet. Both were cooked as ordered. As is common practice, the prime rib has a lightly herbed and peppery crust, and comes with little bowl of very salty jus. That's not a problem for me, but you might want to be aware.
They were very accommodating of my companion's special requests as to preparation. She pronounced everything as perfect.
Salads were well chilled, not overdressed, and had fresh ingredients. For our side dishes, we had fries and baked sweet potato, neither remarkable.
They have a small wine list but it seems to be reasonably priced. A couple of glasses of Malbec were quite satisfying. We passed on the desserts, but will try some next time when we have smaller entrees.
Total bill was around $70 including tip and tax. Not cheap, but a far better value than the big expense-account steakhouses. You know who you are.
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