This was the first time I'd eaten here. I came for Chinese so I focused on that, didn't really notice all the sushi bar and hibachi stuff until I was settled in. The Chinese menu has all the offerings people look for in a Chinese restaurant, like Kung Pao Chicken and Lo Mein, but toward the back of the menu they have traditional Chinese dishes, like spicy boiled fish and lamb with scallions, which is what we got. (They also have crispy pork intestine and salmon fish head with preserved pepper, if you've been longing for those items but just can't seem to find them anywhere.) The food was well prepared, the waitstaff were very good, the atmosphere was more updated than what's found in a lot of Chinese places, it's reasonably priced, and there's such a big variety of items everyone will be able to find something to their liking. Very much recommended.
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