This restaurant is unfairly underrated. The food is absolutely fantastic and value for money is unquestionable.
The staff are very efficient and pleasant too, which makes for a pleasant change these days!
It's quite cool at this time of year, in 2013 anyway, which is the only downfall, please consider more heating folks.
I'd still go back anytime just for the cakes, my favourite being the biggest Victoria Sponge I think I've ever seen with a taste to die for... and I don't normally eat or like fresh cream at all.
Can't wait to go back again.
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