Tried this place for the first time on a lunch date with my husband the day before St. Patrick's Day. We both ordered the corned beef, potatoes, and cabbage dish from the specialty section of the menu and we enjoyed every last bite (well it was a lot so I had some leftover for the next day). It was perfect with the different beers recommended by our waitress and coffee afterwards was a perfect ending to a delicious meal on a snowy day. All of the waitstaff who assisted us, in addition to our primary waitress, were very warm and friendly. The decor was cozy and we felt like regulars from the very beginning. This place is not very close to us but we'll be back to try some of the other great specialty items that we saw the people at the next table order. They all seemed pleased with their choices, including bangers & mash and shepherd's pie.