My husband and I went to this lovely restaurant during our 2 week stay in June 2012 at 8pm. It is a beautifully furnished restaurant, with purple wallpaper and purple and white drapes. The waitress was very attentive and pleasant, and offered us a table near the window, we chose a bottle of the rose house wine. There were about 10 starters to choose from on the menu, and about 14 main courses, and 6 desserts, although there were daily specials. It was a fixed price menu - 2 courses 16 euros, 3 courses 19 euros. My husband chose an extra of bread with alioli verde, homemade with parsley and garlic (1.50). I chose the prawn cocktail for starters and my husband had pate (both were very good). For main I had the pork fillet medallions and my husband had one of the specials - beef pie with mushrooms. Both meals had a selection of veg and wonderful potatoes - 'papatas pobre La Cocina' I did not have a dessert, but my husband had New York Cheesecake and I had a coffee. The bill came to 50 euros, which I thought was very reasonable, considering the quality of the food, and the lovely surroundings. A thoroughly wonderful experience, and we will definately go back when we are next in the area.