Saturday, February 9th was our first visit to this new resturant. If you didnt know that it was there you would drive right past it!
I loved the fact that you "share" the sides. We had the roasted brussel sprouts and the mac and cheese.
The sprouts were wonderful, the mac and cheese was your basic so while good nothing to write home about.
I had the rockfish which was so tender and the rissotto was really tasty. My boyfriend had the fried chicken which was moist, not dry and not over battered. Again another hit!
We cant wait to go back and try some of the other entrees and maybe even breakfast!
The down home feeling, the knowledgeable staff and the fact that all of the food is home made and can be adjusted to your liking made for a wonderful dining experience!