We came for a quiet birthday celebration and were treated to fantastic food and service on Sunday, November 4th. Since this was our first time here, we choose the upstairs dining area and, boy were we pleasantly suprised! You have a choice of a few large booths or several tables. The wait staff was excellent and attentive. The food was delicious, plentiful, and prepared to our needs. We had the Bistro Salad which was ample and included fried goat cheese, which was surprisingly good. Our entrees, Veal Mistero and the Cioppino, were not disappointing, and we would recommend them both. For dessert, my husband was treated to the free birthday cannoli, and I enjoyed the chocolate cheesecake. Great ending to a dlicious meal! We will definitely be back to enjoy other selections in the future.
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