We ate at this restaurant twice and would have returned again if we had not been returning home.
The food was simple but of such high, fresh quality. My favourite was the anchovies and tomatoes but the hake was the lightest most succulent fish I have ever tasted. My husband raved about the octopus too.
The service was personal with chef taking time to explain and advise. Trust him to make an excellent wine choice too!
I just wish we had this place in our home town as it would be somewhere you could return to again and again. I wish the team the very best as they deserve to be very successful. Gracias.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.