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“Wonderful Italian at its best.”
Review of BoccaLupo

BoccaLupo
Ranked #135 of 4,000 Restaurants in Atlanta
Certificate of Excellence
Cuisines: Italian
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Restaurant details
Dining options: Reservations
Neighborhood: Inman Park
Reviewed October 22, 2013

What a wonderful surprise, hard to find this place with all the nearby construction, but it is worth the trip. Some very different items, we sampled many, and enjoyed. all. A very casual , fun place, very reasonable for the quality of the food. We will be back very soon.

Thank Vann H
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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110 - 114 of 118 reviews

Reviewed October 15, 2013

From homemade pasta (their specialty) to "their takes" on many known dishes, you can't go wrong with this new addition to Atlanta's restaurant scene. We will be back-soon!

Thank Pamela C
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed September 11, 2013

This little neighborhood gem is terrific! Every dish (after several visits) has been full of flavor and perfectly prepared. Last night was crab and smoked tomato risotto.... OMG Full of crab meat and the taste was amazing. Staff is knowledgeable and friendly. Geoff, the manager, makes you feel at home and happy to see his regulars return. Very unique cocktails so don't miss whatever is the special of the day. Location is in the old Inman Park neighborhood of Atlanta and may be hard for someone new to the area to find, but not impossible. Gravel parking lot and street parking available.

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Thank GB206
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed August 23, 2013

They have one of the best pasta's in the Atlanta area. Between the four of us, we had the 20 yolk pasta with mushrooms, a pasta with their white ragu, a veal piccata, and several different appetizers. All of the dishes were excellent. Price/Quality excellent. Service was great. The only negative thing was that some of the wines on the menu we tried to order were not available which was disappointing, as our choices in a particular price range were therefor very limited. So hopefully they will do something about that, but we will be back for the pasta's!

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Thank afranssen
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed August 23, 2013 via mobile

Came accross this restaurant as I was attracted to the Italian name which means "break a leg." The chef used to work at Babbo in NYC so it's obvious he's well trained with respect to Ital food. The tagliatelle is wonderful. This place has a lot of potential.

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Thank TheRealW
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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