All I can say is Wow!!! I made an absolute pig out of myself tonight. Starting with the warm bread tray with a wide variety of breads to the table side-prepared yummy warm spinach salad with caramelized shiitakes and bacon to my husband's lobster bisque to the garlic mashed potatoes with white truffle oil and chunks of fresh lobster to my husband's perfectly-prepared Dover sole to my seafood platter with a large lobster tail, two sea scallops and wild salmon filet topped with large chunks of jumbo lump crab meat. The cocktails beforehand were excellent, the wine list was not too pricey, and the warm bread pudding they brought us unsolicited with Happy Anniversary written in chocolate were all amazing. The service was top notch, and the atmosphere was classy. Loved this place, especially for a special occasion. We were staying next door at the St. Regis which made it really nice just to walk back to our room.