We recently held our 40th Anniversary Dinner and Vow Renewal at Carmello's. First, I would like to say that the three rooms they have available are all beautiful and we chose the Magalhaes Room. We decided to do a cocktail hour with appetizers, dinner, desserts, and open bar for the evening. We cannot say enough about the quality and superb taste of all the menu items. The miniature crab cakes, stuffed mushrooms, calamari fritti, and bruschetta served at the cocktail hour were outstanding. We had four dinner menu items (including a vegetarian entree) for our guests to choose from and all were very pleased. I must say the Vieieras and the Filet Mignon were the favorites. The Manager Miquel and Banquet Coordinator Jackie were very pleasant and worked very hard to make this an outstanding celebration. No matter what occasion you are planning it is definitely worth a call to Miquel or Jackie and see what Carmello's has to offer you. I don't think you will be disappointed.
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