We have had lunch here every time we are in Montefalco. Pietro the owner always makes the experience lots of fun. The food is typical Umbrian and we hear the thin crust pizzas are the best. One of my favourites is the "ceci soup" (chickpea). The restaurant is full of memorabilia - Pietro collects corkscrews. It is located right on the main uphill street that goes up through the main part of the old town. Great food, great prices, and lots of fun.