After visiting for a business lunch a few months ago, my wife and I decided to try it for Sunday brunch. We arrived at about 10:30 am and had a 10 minute wait for a table.
I had the buttermilk fried chicken on a Belgian waffle. My wife had the same chicken on a sweet potato biscuit with a buerre blanc sauce. Both dishes were great.
Our server was friendly and efficient. Much better food than Panera and for about the same price.
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