Make a reservation and request a seat at the two top at the window, makes a great impression. On such a busy night the kitchen was put to the test as was the wait staff. They passed with flying colors. We mixed it up a bit from the specials and there was no problem. The scallops in the shell could have been on the steam heat longer but still good. We had a nice leisurely paced meal. Would recommend happy hour at the bar for a future visit. Enjoy!!
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