We went on a Saturday evening for a 7:30 reservation. There were 4 in our party and we were seated promptly, but had to be moved due to condensation dripping from the ceiling. It was very hot inside. Our waiter had sweat dripping down his face which he wiped with his shirt or hands.The restaurant was extremely busy and the service was just sufficient. Our waiter was hurried and stressed and we felt rushed.He forgot things like a glass of ice for a bottle of San Pelligrino and than said glasses were being washed and would be out in a few minutes. My husband went to the bar and received a glass of ice. On to the food...very good. Frosted flake crusted grouper with a spicy glazed chile sauce which was wonderful. All entrees were very good. No appetizers, soups, or salads as our waiter stated our entrees would be "enough food".
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