Coming from Girdwood on the way back to downtown hotel, we decided to try this restaurant off Seward Highway and we were not disappointed. Just looking at the nonstop takeout orders, we knew we made the right choice. I requested for shrimp Lad Na which wasn't being offered as an option on the menu, but they easily prepared it for me, just for a nominal extra charge. It was really good, The chicken basil was a different version from the one that we're accustomed to in New York, but I thought this was even tastier..minced chicken not drowning in brown sauce.
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