We enjoyed a very creative 9 course meal. Each dish was full of flavour with local meats, seafood and greens. This is less expensive alternative to fine dining rather that the Herb farm. Service and presentation was excellent. The dishes came paced well and chef made adjustments to suit our preferences for some of the dishes.
Would definately come back to celebrate a special occation.
The place is small and intimate, wine selection is okay. Book well in advance and try to come for an earlier seating so that you can get one of the better tables for intimacy.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.