Now that my son's moved to West Seattle we have another reason to visit! Bought a baguette and six assorted croissants for my road trip back east and could not comprehend how they could make these excellent bakery goods. I have visited France frequently and lamented about the fact I couldn't find the same quality as i did in Paris and Normandy. I know where my first visit will be in October when I return, daily. Try any of the croissants, you'll never experience a bad one. A baguette and a jar of Rainier Cherry Preserves will complete a visit to this superb patisserie.