We booked this restaurant, walking distance from our hotel, based on other TA reviews. When we arrived, the outside is a little funky looking, but inside it was cozy, with wood booths, tables and a long bar. We were seated immediately with menus and a wine list. We arrived fairly early, 6:00 p.m., but within the hour the restaurant was quite busy, even though it was a Tuesday evening. Reservations strongly suggested. We took advantage of their $20/bottle Tuesday wine promotion and ordered a nice red wine. The menu is fairly short, but everything looked wonderful, and the prices were exceptionally reasonable for a big city. I ended up with soup and salad, and my husband was delighted to find ribs on the menu. Our server Chelsea was friendly and helpful. We enjoyed our meal, and then ordered apple pie to finish. Side note: When we returned home, a friend who visits her daughter in Seattle frequently was tickled to learn that we'd been to Crow, one of their favorite restaurants.
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