While visiting a Seattle friend we stopped in for lunch at Voila. This was not our first choice but the restaurant across the street where we had originally planned to go was closed. This was a sunny Thursday in June around 2:00 and we were the only ones in the restaurant which gave us pause, however, what a good decision! I ordered the gnocchi pistou (pesto) and was blown away. Handmade, melt in your mouth gnocchi, the best I've tasted so far. Other dishes ordered, croque madame, and le burger. Both received two thumbs up. Highly recommend the gnocchi dish.