My husband took myself and out three daughters to the restaurant for a night of cooking, wine, and fun. When we tried to have fun we got yelled at by Luigi. We had paid $35 a person for the class. We were assured no more than 10 per cooking class. Imagine our surprise when 19 was supposed to show up. Luckily only 16 did and 8 of them were 30 minutes late! and yes we waited for them. When I signed up for a cooking class I did not know that meant everyone got to chop something up or tear it apart but only a couple actually cook. It is so tight in there and thank God it is dark as I don't think it is very clean though he makes a show of washing hands. The food Luigi prepared was too spicy, he tells no one what is anything and gives not recipes. We paid $175 for 5 of us to go and then still had a $240 bill for 2 bottles of wine and tax and tip. Totally a rip off. The food is sub par for that price and you get the wine in carafes so its not a full bottle either. and how do you know what they are really pouring? It all tasted like red Table wine though it was supposed to be Barbara or Sangiviese. Would not recommend this place.
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