I recently had the pleasure of stumbling onto the Oriental Mart / Kitchenette in Seattle's Pike Place Market. At first I was enticed by the smell and presentation of their Filipino food and then I sat down to a wonderful culinary experience courtesy of Leila, the Mart's "front woman." While I'm no expert in Filipino food, I ate Dinuguan my first day and it was out.of.this.world. This beef dish and their noodles were so good that even after sampling other establishments in Pike Place, I came back here - and did not return anywhere else - on my second day at the Market and sampled their outrageously good pork. I recommend Leila and her Mart to any food tourist and culinary explorer since the tastes were unreal and the company was superb. My only regret about the Mart is that I live 3,000 miles away and can't go back to visit there all the time!