My husband and I stopped for.a light bite before a show. We had three appetizers including crab topped Mac and cheese, expecting a wonderful, cheesy and decadent dish. Unfortunately it was dry and flavorless. When i mentioned it to our waitress she apologized, saying the "chef had been tweaking the recipe" and removed the charge from our bill. The chanterelle and leak gratin was good and my husband enjoyed his lamb ribs. Service was good. Our shock came when we got our bill with the $16.50 per martini charge. Most likely will not return.