My father, husband, and I had a wonderful meal last night. Waitstaff was attentive and accomodating. Food was excellent. We had bruschetta for appetizer and steak, chicken piccata, and seafood linguini. Key lime pie and creme brûlée. A bottle of wine and a beer each of draft: Guinness, blue moon, and Stella Artois. We pretty much hit all the bases and it was all great. I hope to go again on a Friday when they have halibut fish and chips. It's an oasis in the desert!
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