Firstly booking is advisable as there were lots of package holiday groups when we went, so phone to book a slot.
Secondly get ready for the ride on the piste basher to get to the restaurant (€8 for adults free for kids), which if you go on the back is cold!
Finally arrive at the restaurant where the food was typical mountains food, the ribs are the most famous and are very good.
I went with a group of friends and kids and had a good evening, but the best part is sledging home on a sturdy plastic sledge. However whilst this is pitched as floodlit the road back you sledge down is dark with a light every 200-300 metres, but don't be put off as this adds to the excitement. It is not too steep and you have to walk in a couple of places, and to add to the excitement the piste basher also uses the same road so you do have to get out the way of that, but it is well lit and you can't miss him
You get to the bottom and dump your sledge which the piste basher collects.
Overall great evening and don't bother about getting out of your ski wear as it is cold on the way up and the way down but great fun for all ages
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