We went here on Easter Sunday after attending church with President Carter. There's nothing fancy about the food here, but it's all quite good. The fried and roast chicken are both excellent; with moist and tender meat. If you like southern-style Collard greens, limas, squash, etc, then you are in for a treat. The broccoli casserole is super! But don't forget to get a piece of sweet potato pie or a bowl of peach cobbler. The staff are friendly and helpful to newcomers. You go through the line, get your food and are given tickets that show what you took. You pay on the way out. Probably that's normal for this sort of place, but we are Yankees, unaccustomed to the ways of the deep South!