We went for breakfast. The menu was a good mix of classic and original dishes. I ordered the Southside omelette and was blown away by its combination of southwestern ingredients and perfect level of picante-ness. I tried one of the homemade biscuits just because I couldn't not try it and it was perfect. Crispy outside, fluffy and nice inside. Yum. The service could have been awful and I wouldn't have cared, but it was very good and friendly. I you're in the lower garden district, drop in and try it out.
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