A friend and I had a wonderful Sunday brunch here recently. The jazz trio was great though low-key enough for the quiet brunch atmosphere. I had the alligator bisque, which was fantastic, tasty cafe au lait and a couple of mimosas. For my main course, I had a perfectly-good-but-nothing-special crab omelet which came with really delicious asparagus, sort of tempura'd. Highly recommend for a classy brunch experience.
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