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“Always Great!!!”
Review of Commander's Palace

Commander's Palace
Ranked #29 of 2,013 Restaurants in New Orleans
Certificate of Excellence
Price range: $30 - $80
More restaurant details
Restaurant details
Good for: Business meetings, Large groups, Local cuisine, Special occasions, Romantic
Dining options: Late Night, Dinner, Breakfast, Lunch, Delivery, Reservations
Neighborhood: Garden District
Description: Commander's Palace welcomes everyone but we do have a dress code. It's a festive atmosphere! Shorts are never allowed. Inventive modern New Orleans cooking coexists with our Haute Creole. Sense the team's professional grace clothed in the warmth of the Brennan Family's brand of hospitality. From your first sip of a Sazerac to your last crumb of bread pudding soufflé, we hope you are pampered and delighted...and go ahead be a little bad...that's what living in New Orleans is all about.
Reviewed February 18, 2013

Our group of 36 had the opportunity to eat at Commander's Palace this past weekend (2-16-2013). Our 5 course meal was EXCEPTIONAL as was the service provided by Eric, Sean, Heath, Cornell and Jermaine. Those in our group that had eaten there many times before said it was as good as ever -- the first timers in our group said it was the best restaurant they have experienced.

We look forward to a return visit. You cannot go wrong at Commander's Palace.

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Thank J M T
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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6,271 - 6,275 of 7,757 reviews

Reviewed February 18, 2013

I've been to NOLA often but have avoided the famous restaurants bc of price and the feeling that they couldn't possibly live up to their reputations. Well, Commander's Palace really did! We went for lunch because of the prix fix menu and .25 martinis and enjoyed every bite! We'll go back!

1  Thank TravelingHart
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed February 17, 2013

A trip to Commander's must be on your New Orleans list! From the moment you step inside the restaurant, your experience will be amazing. The ambiance, service, food, drinks, and overall presentation are top notch!

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Thank SC626
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed February 16, 2013

Our Valentine's Day Lunch at the Commander's Palace was paired with a walking tour of the Garden District with Tree from Racontours. We had somewhat of a set menu which reflected some of the history imparted on us during the tour.
 
Our meal started with a mini strawberry infused, creole seasoned beignet, followed by Turtle Soup, Shrimp & Tasso Henican, a choice of several entrees (I had the herb crusted chicken, my husband had the Shrimp & Grits), a shot of sazerac, and our choice of dessert. I chose the strawberry shortcake, my husband had the bourbon molasses cake. I should mention we fully took part in the 25¢ martinis - the melon martini was delicious. The team waited on us hand and foot. For a table of 9, every person's plate was set down at the same time, glasses of water and iced tea were not refilled, they were replaced. Every need was promptly attended to, every question was kindly answered with knowledgable authority. What made the experience so perfect was the staff being so efficient yet nearly invisible. There was never a need to flag some one down, my husband didn't even notice his water glass was changed, he only knew it was once again full. 

We came to New Orleans to EAT. This was the best food we had while in New Orleans, hands down,  and we did not eat cheaply. I did not care for the shrimp, but I do not care for seafood anyway. My husband happily took the rest after I tried a bite and the rest of the table raved about it. 

When dessert came, imagine my delight when both our plates had "Happy Anniversary" neatly written in chocolate on the rim. I would have nothing to complain about, had I not tried my husband's molasses bourbon cake - which was nothing short of orgasmic. It made me lament my seemingly plain strawberry shortcake. 

For us, the worst part of eating at Commander's Palace was the fact we ate there early on in our trip. It really made all the other restaurants pale in comparison, in every aspect.  This restaurant is a MUST, but keep it a treat and save it for last!

1  Thank ppin1pod
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed February 16, 2013 via mobile

We have been eating here for more than forty years. The food and service are consistently 5 star. In June we ate at the Chef's table. WOW!!!! It was the most fun we have ever had. The three hour meal consisted of duck, soft shell crab, watermelon gazpacho, ceviche of summer tomatoes with crab boil mozzarella, escargot with cream cheese gnocchi flambeed with cognac, mushrooms, and spring vegetables. The soft shell crab was well seasoned and topped with caviar and eaten with soft-shell bisque. The dry-aged duck breast was served over wilted greens with sweet potato purée. The pork spinalis was served with a pork belly boudin. This was followed by a wonderful cheese course. Finally, we were served the "Dessert Bomb," literally every dessert served at Commanders Place. Unbelievable. Oh, each course was paired with a different wine. My daughter-in-law has written extensively about this meal on her food blog and provides a much better review than I possibly could. Make your reservations now.

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1  Thank Travelingpriest
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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