Commander's Palace. Everyone said "it's a must". "Home of the Banana's Foster". We" had to go"...
So we did and had yet another fabulous meal in New Orleans.
While looking over their very extensive and well thought out wine list or should I say "book of wines", we made our selection.
Being that we were still a little full from lunch we opted to share their Autumn Pumpkin Salad (It could have been my dinner it was so delicious). I enjoyed the Pecan Crusted Gulf Fish with Prosecco Poached Louisiana Gulf Crab (finished every mouth- watering bite) and tried my daughters' Candy Apple Lacquered Quail (I was so happy she ordered this as I was very curious) equally outstanding!
I appreciated that our server(s) were both very attentive and let us relax and slowly enjoy our meals. We ended our lovely dinner with a bang as our server flambeed their famous Bananas Foster at our table. We licked our bowls clean, they called for a taxi and we called it another memorable night in New Orleans.