I really do not usually write sub par reviews, but my wife and I enjoyed visiting this classic spot and having a couple of drinks in the bar. Bar is nice, happy hour a bargain and bartender very fun. We decided to stay and dine, and we both wish we had passed it up. We decided on four of the various size plates. We had BBQ shrimp, salad, gumbo, and rabbit crepes. All were WAY over salted! I thought maybe we messed up and should have went with signature steaks but the table next to us complained the steaks were too salty too! I loved Emeril's gumbo, Delmonico's was sub par sorry! Anyway my advice is stick with the bar and happy hour, but dine elswhere for now.
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