My husband and I came here the other night. I ordered the crawfish bisque, thinking it was going to be smooth, light and creamy. However, the bisque I was served was the same consistency as tar. Horrible. It was thick, dark and grainy in texture. I could not eat it. My stomach turns at the thought of it.
I did have the the Sobu burger, which was delicious. The wine and the service was good, but that soup spoiled my experience.
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