Great culinary storefront with a well equipped classroom in the back. The kitchen area had a mirror over the workstation which allowed us to see what our teacher, Pat, was doing. She was informal and very funny. Pat gave us a great history lesson on New Orleans' culinary culture as influenced by the various ethnicities that passed through the city over the centuries. She was thorough in her cooking lesson giving wonderful cooking tips along the way. The food was fabulous and generous. It was a fabulous lunch and education for less than most of the restaurants in New Orleans.