Went here for dinner so my husband could have some soto ayam and nasi rawon - foods that he missed from his time in East Java. Both of those dishes were surprisingly good. The Thai apple salad was also very good. So refreshing.
There was a very surprising selection of top class desserts, including rhubarb crumble and creme brûlée. They have a little shop that sells these and other deserts. Presumably these cakes are the focus of their high tea.
All in all, we couldn't fault the place - great food, great service, and good decor.
Possibly the best meal we've ever had in Bali!
We'll be going back.
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