Biku knows how to treat their customer. Ive been there three times, and find it consistent in terms of food and service. It offers modern australian cuisine mixed with Indonesian/Balinese touch. The price relatively fair compared to restaurant surrounded. Some meal considered high in price, it because they use high quality product, and some items were imported such as Barramundi, Lamb Shank (where you find the most in modern Australian restaurant). But for local cuisine such as Nasi goreng, you can get less than 50k which is affordable for restaurant quality dish. They open for breakfast lunch high tea and dinner. I would love to try the high tea next time, its what this restaurant is famous for. Great selection of tea available from different place of the world. They get quite busy during dinner service, reservation is necessary.They also have a tiny corner library where you can read a book, and a table stand for selection cake and pastries. Outside table for smoking area also available.
What I found the most exciting about this place is their creativity how to decor the restaurant. Some might find it unusual, but its a big yes for me. For whoever hasn't try this restaurant, I would highly recommended. You will get a consistent service and great value.
TIP: The sign is a bit small, its near W hotel Seminyak (10-15 meters), located on the opposite side.
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