Went here for a celebration with my boyfriend. We have never dined at a fondue restaurant before. Our server was kind and patient explaining the menu and how to make the best of our experience. Cooking your own food can be intimidating but with her guidance it was divine. It was a pleasurable and fun 2 hour dinner. We took our time and so did our server, not once did we feel pushed to finished. Attire was a bit more than business casual. We ordered the mojo cooking broth and it tasted great with beef, chicken, and seafood.
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