I am not usually a taco guy. However, I had heard uniformly good things about Crafted Taco, and decided to give it a try for lunch. One thing I liked early on is that they offer the same menu for lunch and dinner; no big price increases. I chose one pulled pork and one chicken with a side salad (you get two tacos, and may mix and match). The price was $6.95; for $1.00 additional you can turn it into a burrito. Menu selections are varied but not overwhelming; several good vegetarian options are presented. The taco shells were double thick and very fresh, as were the other ingredients - delicious. Side sauces were savory. The portions were substantial and the plating attractive. No reservations accepted, I was told.
Business was good and the crowd was interesting. The ambience was energetic and Manhattanish. Not snooty. Beer selections appeared varied and carefully considered. Service was knowledgeable, prompt and friendly; the owner/chef asked me on the way out how things were ... she seems to know what she is doing. In short, this is an excellent restaurant.
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